character as the universal Che prefix of the Calapooyas; as Chehalem, Chewewa, Chemaway, Chamhokuc, or Chemeketa; and the latter part, "poeg," or poek, was for a certain plant or root found there by the Indians, and called po-wet-sie. That this is the true derivation, and it is not from the French term, meaning the sandy camp, is evidenced by its similarity to the other Indian names just given above.
III.
AT SCAPPOOSE.
When young Labonte was about sixteen, and after spending about two years at Chemaway, the family was employed by Thomas McKay to take charge of his farm on Scappoose Plains, across the Willamette Slough, or Multnomah, from Sauvie's Island—McKay being one of the most energetic and intrepid captains of the Hudson's Bay Company, and being at that time detailed for special service in the Snake River country, where competition with American companies was setting in with much vigor. On this farm the Labontes raised wheat, oats, peas, potatoes, and various garden products, and had cattle and hogs, but no sheep. On the farm with the Labontes there was a Frenchman named Antoine Plasier.
It was during this period that Wyeth—whom Labonte recalls as White, from a mixture of the English aspirate and the French non-aspiration of th—made his second visit to the Columbia. It was, however, more with the trim brig May Dacre that the lad had to do. He remembers that he was at that time just as tall as a musket, which he indicates would reach about to his chin as a man. On this craft, which lay anchored in the stream not far from the farm, he was often invited to go visiting, particularly Sundays, and was well treated by the sailors and Captain Lambert. He remembers once being
